A green tea from the Shizuoka region of Japan. This tea is made only from the dark green leaves of first flush (early spring) and steamed. It has an aroma and taste unsurpassed by any other. Green teas are unfermented and the most popular teas in China. Due to recent scientific research it has enjoyed resurgence in popularity. Green teas have been around for thousands of years being the first tea to be discovered. Two small cups of green tea has as much vitamin C as a large glass of orange juice. Green teas antioxidants EGCG stimulate the body to burn calories. Green tea detoxifies your body, promotes healthy teeth, bones, skin and regulates blood sugar. 38 to 48 cups of tea in one can. (Low in caffeine)